DESCRIPTION

Job Role - Chef De Partie - Fine Dining Kitchen
Location - City
Salary - £24,500 With paid overtime available



My client is a is a leading Contract Caterer and an exciting opportunity become available to join one of it's flagship sites based in the City looking for a Chef de Partie for the Fine Dining Kitchen. The kitchen will be brand new with all the latest equipment you will need.

This is a Monday to Friday role and is based on 40 hours per week. You will be required to work some evenings as there is an evening service. The Chef de Partie must be flexible as this is a very busy operation.

The Chef de Partie will be working within a great team producing Fine Dining lunches and dinners. As well as for the hospitality offering, this will include: Buffets, Canape's, Sandwiches, Bowl Food and breakfasts

You will be producing very high quality food and should have previous fine dining experience either in Rosette level restaurants or Fine Dining contract catering kitchens.

Are you a Chef de Partie looking for a better work life balance or looking to join a leading caterer with definite progression opportunities.



Benefits -

Monday to Friday hours
£24,500 plus all overtime is paid
Opportunity to progress
Brand new kitchen
Great location


Ideal Candidate -

Fine Dining experience from Rosette / Michelin level restaurants or Contract Catering
Ability to cover all sections in the kitchen
Passion and flair and a real interest in current food trends
Well organised and be very well presented


If you are a passionate Chef de Partie looking for a new role with this reputable company please send your CV forward.