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Our skilled chef brigade is rapidly expanding, with shift work in some of the most prestigious boutique hotels, restaurants and catering companies in the world. Our brigade is in high demand, with chefs of all levels from a range of fine dining, contract or event catering and Michelin & Rosette awarded establishments.
Why join our Brigade:
Our brigade is so trusted by clients, that we occasionally have opportunities for international travel such as 50 chefs who worked at the Sochi Winter Olympics last year, and a hand-selected team of over 80 chefs who recently worked abroad at Baku in Azerbaijan!
Our interviews and practical chef assessments allow you to impress us with your skills and attitude and meet other chefs who want to join our growing team. They allow us to find out who you really are and in which kitchens you will thrive.